| STATE
HORTICULTURE MISSION |
| STATE ACTION PLAN -
2008-09 |
|
| PADERU |
| Sl.no. |
Components |
Units |
Assistance/
Subsidy |
Physical
Target |
Financial
Target |
| (In Rs.) |
|
(Rs.
in Lakhs) |
| 1 |
PLANTATION
INFRASTRUCTURE AND DEVELOPMENT |
|
|
|
|
| |
Production
of Planting Material - Public Sector |
|
|
|
|
| 1 |
Model
Nurseries - Public |
NO. |
1800000 |
3 |
54 |
| 2 |
Model
Nurseries - Private |
NO. |
900000 |
0 |
0 |
| 3 |
Small
Nurseries (Private) |
NO. |
150000 |
3 |
4.5 |
| 4 |
Small
Nurseries (Public) |
NO. |
300000 |
0 |
0 |
| 5 |
Upgradation
of TC Lab |
NO. |
300000 |
0 |
0 |
| Sub- Total |
Production
of Planting Material - Public Sector |
|
|
6 |
58.5 |
| Total |
PLANTATION
INFRASTRUCTURE AND DEVELOPMENT |
|
|
6 |
58.5 |
| |
|
|
|
|
|
| 2 |
ESTABLISHMENT
OF NEW GARDENS / AREA EXPANSION |
|
|
|
|
| |
A.
Fruits - Perennials |
|
|
|
|
| 6 |
Mango
- Low Density |
Ha. |
8670 |
0 |
0 |
| 7 |
Mango
- High Density |
Ha. |
11250 |
0 |
0 |
| 8 |
Sweet
Orange |
Ha. |
11250 |
0 |
0 |
| 9 |
Sapota |
Ha. |
6488 |
0 |
0 |
| 10 |
Pomogranate |
Ha. |
11250 |
0 |
0 |
| 11 |
Guava |
Ha. |
11250 |
0 |
0 |
| 12 |
Acid
Lime |
Ha. |
11250 |
0 |
0 |
| Sub- Total |
A.
Fruits - Perennials |
|
|
|
|
| |
B.
Fruits - Non Perennials |
|
|
|
|
| 13 |
Banana |
Ha. |
12000 |
50 |
6 |
| 14 |
Papaya |
Ha. |
12000 |
0 |
0 |
| Sub- Total |
B.
Fruits - Non Perennials |
|
|
50 |
6 |
| |
C. Plantation Crops |
|
|
|
|
| 15 |
Cashew |
Ha. |
5625 |
400 |
22.5 |
| 16 |
Cocoa |
Ha. |
5300 |
0 |
0 |
| Sub- Total |
C. Plantation Crops |
|
|
400 |
22.5 |
| |
D.
Flowers - Loose Flowers |
|
|
|
|
| 17 |
Crysanthemum |
Ha. |
12000 |
20 |
2.4 |
| 18 |
Asters |
Ha. |
12000 |
0 |
0 |
| 19 |
Jasmine |
Ha. |
11300 |
20 |
2.26 |
| 20 |
Crossandra |
Ha. |
12000 |
0 |
0 |
| 21 |
Tuberose |
Ha. |
45000 |
0 |
0 |
| 22 |
HT
Rose |
Ha. |
35000 |
0 |
0 |
| 23 |
Marigold
- Selection |
Ha. |
9000 |
0 |
0 |
| 24 |
Marigold
- Hybrid |
Ha. |
12000 |
100 |
12 |
| 25 |
Rose
(Kakinada) |
Ha. |
12000 |
0 |
0 |
| Sub- Total |
D.
Flowers - Loose Flowers |
|
|
140 |
16.66 |
| |
E.
Spices |
|
|
|
|
| 26 |
Turmeric |
Ha. |
11250 |
200 |
22.5 |
| 27 |
Ginger |
Ha. |
11250 |
0 |
0 |
| Sub- Total |
E.
Spices |
|
|
200 |
22.5 |
| |
F.
Medicinal Plantation |
|
|
|
|
| 28 |
Amla/Coleus/Tulsi/Senna |
Ha. |
11250 |
0 |
0 |
| 29 |
Aloevera |
Ha. |
15000 |
0 |
0 |
| 30 |
Davana/
Lemon Grass |
Ha. |
11250 |
0 |
0 |
| Sub- Total |
F.
Medicinal Plantation |
|
|
|
|
| |
G.
Non Traditional Crops |
|
|
|
|
| 31 |
Grapes |
Ha. |
50000 |
0 |
0 |
| 32 |
Drumstick |
Ha. |
11250 |
0 |
0 |
| Sub- Total |
G.
Non Traditional Crops |
|
|
|
|
| Total |
ESTABLISHMENT
OF NEW GARDENS / AREA EXPANSION |
|
|
790 |
67.66 |
| |
|
|
|
|
|
| 3 |
MAINTENANCE
OF THE GARDENS- 2006-07 |
|
|
|
|
| |
A.
Fruits - Perennials |
|
|
|
|
| 33 |
Mango
Low Density |
Ha. |
5645 |
0 |
0 |
| 34 |
Mango
High Density |
Ha. |
6750 |
0 |
0 |
| 35 |
Sweet
Orange |
Ha. |
6750 |
0 |
0 |
| 36 |
Sapota |
Ha. |
3892 |
0 |
0 |
| 37 |
Pomogranate |
Ha. |
6750 |
0 |
0 |
| Sub- Total |
A.
Fruits - Perennials |
|
|
|
|
| |
C. Plantation Crops |
|
|
|
|
| 38 |
Cashew |
Ha. |
3375 |
0 |
0 |
| 39 |
Amla |
Ha. |
6750 |
0 |
0 |
| Sub- Total |
C. Plantation Crops |
|
|
|
|
| Total |
MAINTENANCE
OF THE GARDENS- 2006-07 |
|
|
|
0 |
| |
|
|
|
|
|
| 4 |
MAINTENANCE
OF THE GARDEN- 2007-08 |
|
|
|
|
| |
A.
Fruits - Perennials |
|
|
|
|
| 40 |
Mango |
Ha. |
4500 |
0 |
0 |
| 41 |
Sweet
Orange |
Ha. |
4500 |
0 |
0 |
| 42 |
Sapota |
Ha. |
2595 |
0 |
0 |
| 43 |
Pomogranate |
Ha. |
4500 |
0 |
0 |
| 44 |
Guava |
Ha. |
4500 |
0 |
0 |
| Sub- Total |
A.
Fruits - Perennials |
|
|
|
|
| |
B.
Fruits - Non Perennials |
|
|
|
|
| 45 |
Banana |
Ha. |
3000 |
0 |
0 |
| 46 |
Papaya |
Ha. |
3000 |
0 |
0 |
| Sub- Total |
B.
Fruits - Non Perennials |
|
|
|
|
| |
C. Plantation Crops |
|
|
|
|
| 47 |
Cashew |
Ha. |
2250 |
0 |
0 |
| 48 |
Amla |
Ha. |
4500 |
0 |
0 |
| Sub- Total |
C. Plantation Crops |
|
|
|
|
| Total |
MAINTENANCE
OF THE GARDEN- 2007-08 |
|
|
|
0 |
| |
|
|
|
|
|
| 5 |
REJUVENATION |
|
|
|
|
| |
Rejuvenation |
|
|
|
|
| 49 |
Mango |
Ha. |
11205 |
0 |
0 |
| 50 |
Citrus |
Ha. |
10410 |
0 |
0 |
| 51 |
Cashew |
Ha. |
4340 |
0 |
0 |
| 52 |
Sapota |
Ha. |
4340 |
0 |
0 |
| 53 |
Pomegranate |
Ha. |
22500 |
0 |
0 |
| 54 |
Arecanut |
Ha. |
10410 |
0 |
0 |
| 55 |
Cocoa |
Ha. |
6000 |
0 |
0 |
| Sub- Total |
Rejuvenation |
|
|
|
|
| Total |
REJUVENATION |
|
|
|
0 |
| |
|
|
|
|
|
| 6 |
PROTECTED
CULTIVATION |
|
|
|
|
| |
Protected
Cultivation |
|
|
|
|
| 56 |
Green
Houses |
Ha. |
3250000 |
0 |
0 |
| 57 |
Mulching |
Ha. |
7000 |
0 |
0 |
| 58 |
Shade
Nets |
Ha. |
70000 |
0 |
0 |
| Sub- Total |
Protected
Cultivation |
|
|
|
|
| Total |
PROTECTED
CULTIVATION |
|
|
|
0 |
| |
|
|
|
|
|
| 7 |
IPM
/ INM |
|
|
|
|
| |
A. Fruits |
|
|
|
|
| 59 |
Mango |
Ha. |
1000 |
0 |
0 |
| 60 |
Citrus |
Ha. |
1000 |
0 |
0 |
| 61 |
Pomegranate |
Ha. |
1000 |
0 |
0 |
| 62 |
Watermelon |
Ha. |
1000 |
0 |
0 |
| 63 |
Betelvine |
Ha. |
1000 |
0 |
0 |
| 64 |
Cashew |
Ha. |
1000 |
0 |
0 |
| 65 |
Banana |
Ha. |
1000 |
0 |
0 |
| 66 |
Tomato |
Ha. |
1000 |
0 |
0 |
| Sub- Total |
A. Fruits |
|
|
|
|
| |
B.
Spices |
|
|
|
|
| 67 |
Tumeric |
Ha. |
1000 |
0 |
0 |
| 68 |
Chillies |
Ha. |
1000 |
0 |
0 |
| Sub- Total |
B.
Spices |
|
|
|
|
| |
C.
Dieases Forecasting Units |
|
|
|
|
| 69 |
Diseases
forecasting units (Public sector) |
NO. |
400000 |
0 |
0 |
| Sub- Total |
C.
Dieases Forecasting Units |
|
|
|
|
| |
D.
Bio Control Lab (Public) |
|
|
|
|
| 70 |
Bio
Control Lab (Public Sector) |
NO. |
8000000 |
0 |
0 |
| Sub- Total |
D.
Bio Control Lab (Public) |
|
|
|
|
| |
E.
Leaf Analysis Laboratory (Public Sector) |
|
|
|
|
| 71 |
Leaf
Analysis Laboratory (Publc Sector) |
NO. |
2000000 |
0 |
0 |
| Sub- Total |
E.
Leaf Analysis Laboratory (Public Sector) |
|
|
|
|
| Total |
IPM
/ INM |
|
|
|
0 |
| |
|
|
|
|
|
| 8 |
ORGANIC
FARMING |
|
|
|
|
| |
Adoption
of Organic Farming |
|
|
|
|
| 72 |
Fruits
(Mango, Citrus, Grapes, Cashew, Cocoa) |
Ha. |
10000 |
0 |
0 |
| 73 |
Spices
(Tumeric, chillies) |
Ha. |
10000 |
50 |
5 |
| 74 |
Vegetables |
Ha. |
10000 |
0 |
0 |
| 75 |
Vermi
Hatcheries |
NO. |
37500 |
0 |
0 |
| Sub- Total |
Adoption
of Organic Farming |
|
|
50 |
5 |
| |
Vermicompost
Units |
|
|
|
|
| 76 |
Fruits-Vermi
Compost |
NO. |
15000 |
33 |
4.95 |
| Sub- Total |
Vermicompost
Units |
|
|
33 |
4.95 |
| |
Organic
Certification |
|
|
|
|
| 77 |
Organic
Certificate |
|
500 |
50 |
0.25 |
| Sub- Total |
Organic
Certification |
|
|
50 |
0.25 |
| Total |
ORGANIC
FARMING |
|
|
133 |
10.2 |
| |
|
|
|
|
|
| 9 |
HUMAN
RESOURCE DEVELOPMENT |
|
|
|
|
| |
Human
Resource Development |
|
|
|
|
| 78 |
Development
of Infrastructure |
No |
1500000 |
0 |
0 |
| 79 |
Progressive
farmers by HTI |
No. |
1000 |
0 |
0 |
| 80 |
Farmers
by district officers |
NO. |
125 |
66 |
0.083 |
| 81 |
Training
to Departmental Officers |
No. |
1000 |
0 |
0 |
| 82 |
Gardeners
training Course |
No. |
7800 |
0 |
0 |
| 83 |
Training
to the officers at others institutes in India |
No. |
2500 |
0 |
0 |
| 84 |
Exposure
visits |
NO. |
2500 |
360 |
9 |
| 85 |
Farmers
Training (2 Days Duration) No. of Training |
NO. |
25000 |
0 |
0 |
| 86 |
Traning
to the officers/farmers at abroad |
NO. |
50000 |
0 |
0 |
| Sub- Total |
Human
Resource Development |
|
|
426 |
9.083 |
| Total |
HUMAN
RESOURCE DEVELOPMENT |
|
|
426 |
9.083 |
| |
|
|
|
|
|
| 10 |
CREATION
OF WATER RESOURCES |
|
|
|
|
| |
Creation
of Water Resources |
|
|
|
|
| 87 |
CREATION
OF WATER RESOURCES |
NO. |
400000 |
0 |
0 |
| Sub- Total |
Creation
of Water Resources |
|
|
|
|
| Total |
CREATION
OF WATER RESOURCES |
|
|
|
0 |
| |
|
|
|
|
|
| 11 |
TECHNOLOGY
DISSEMENATION THROUGH DEMONSTRATION |
|
|
|
|
| |
A.
Demonstration on Farmers Fields |
|
|
|
|
| 88 |
IPM
- Vegetables/Chillies |
Ha. |
2250 |
0 |
0 |
| 89 |
Organic
farming vegetables/Spices |
Ha. |
15000 |
0 |
0 |
| 90 |
Fruits |
Ha. |
22500 |
0 |
0 |
| Sub- Total |
A.
Demonstration on Farmers Fields |
|
|
|
|
| |
B.
Frontline Demonstration on Public Sector |
|
|
|
|
| 91 |
Frontline
Demonstration on Public Sector Farms |
NO. |
25000 |
0 |
0 |
| Sub- Total |
B.
Frontline Demonstration on Public Sector |
|
|
|
|
| Total |
TECHNOLOGY
DISSEMENATION THROUGH DEMONSTRATION |
|
|
|
0 |
| |
|
|
|
|
|
| 12 |
POST
HARVEST MANAGEMENT |
|
|
|
|
| |
Post
Harvest Management |
|
|
|
|
| 92 |
Pack
Houses |
NO. |
62500 |
0 |
0 |
| 93 |
Cold
Storage |
NO. |
5000000 |
0 |
0 |
| 94 |
Refers
vans/ Containers |
NO. |
600000 |
0 |
0 |
| 95 |
Ripening
chambers |
NO. |
500000 |
0 |
0 |
| 96 |
Papaya
Value Adition |
NO. |
500000 |
0 |
0 |
| 97 |
Amla
Seed Seperator Boiler cum dryer |
NO. |
250000 |
0 |
0 |
| 98 |
Cocoa
Drying Platform |
NO. |
12500 |
0 |
0 |
| 99 |
Cashew
Processing Units |
NO. |
200000 |
0 |
0 |
| 100 |
Cashew
Steam Boiling Units (100 Kg. Capacity) |
NO. |
30000 |
0 |
0 |
| 101 |
Cashew
Steam Boiling Units (1000 Kg.) |
NO. |
300000 |
0 |
0 |
| 102 |
Turmeric
drying platforms |
NO. |